Thursday, October 21, 2010

Before the 'teachers, mothers, chemist, wives' stuff...

..there was just 'best friends'.

I just recently decided it was a good idea to consistently back-up my computer.  Knowing my computer has previously crashed twice (both at critical times in my graduate school career) should give you some indication of my level of stupidity.

During the back-up process I discovered some killer pictures...one in particular I thought I'd share.


The four of us were on a GIRLS ONLY beach trip with our mammas.

so. much. fun.

The luggage situation on this trip was borderline embarrassing.

The evening events following this point in time have not been discussed outside of the present parties. What happens in 'Vegas' (Myrtle Beach), if you will...

Wednesday, October 20, 2010

After dinner snack... or second dinner?!

Olive Focaccia Bread for second dinner tonight. Where breads are concerned this recipe is pretty simple! I think the hardest part is waiting for the bread to rise (about 2 hours total), but it is totally worth it. This recipe requires very few ingredients and has a huge pay off in taste.  
Now Philip and I are enjoying this amazing bread and watching Modern Family. That's what I call a great way to end the day. Until tomorrow, good night!
- Danielle


Sunday, October 17, 2010

The Weekend

This weekend Philip and I went to Hendersonville, NC to go apple picking with his family. We had an amazing time climbing trees, tossing apples, and walking the beautiful in the beautiful mountains. We picked a basket of apples that will soon be given to friends and family. Hopefully they will be turned into apple pie! I thought about how wonderful it is to enjoy God's beauty in nature this weekend. How good are the things He gives us to see, hear, smell, feel, and TASTE!

Speaking of tasting... check out this cake that I whipped up for my mother-in-law's birthday on Saturday. It is a Three (or Four) Layer Pumpkin cake with pumpkin cream cheese icing...
 
OH YEAH! Yumm.

Until next post, - Danielle

Tuesday, October 12, 2010

What's For Dinner

After a seemingly never-ending day of putting out fires, dealing with behaviors, and teaching division I decided to make some comfort food for dinner. I pulled out an old favorite recipe of my mom's (Thanks Brenda!) and I made chicken casserole with broccoli and stuffing, yum! For dessert I am making Chocolate Almond Frozen Mousse (Thanks Pioneer Woman!) The recipe for the dessert is extremely simple, so give it a try. This evening will hold yummy food, dog walking, and quality time with a friend. Enjoy.

Danielle

Monday, October 11, 2010

MMMmmmm...

I guess I will be the one bringing the chemistry to this tale...unless everyone else is thinking about a different kind of chemistry ;-) 

It is 9:06pm, and I am at work trying to write. However, rather than being able to concentrate on anything concerning platinum complexes, I can't quit staring at the recipe for these delicious morsels! I can't wait to try them!

-Joanna

Saturday, October 9, 2010

Welcome

This is our first official post! Welcome to our blog. We are looking forward to filling pages with fun new ideas for crafting, thoughts on life, chemistry, and friendship!